1. INCIDENCE OF MULTIDRUG RESISTANT STAPHYLOCOCCUS AUREUS AND ENTEROBACTERIACEAE FROM GROUNDNUT CAKES (KULI-KULI) AND ROASTED GROUNDNUTS OBTAINED FROM ZARIA METROPOLIS
ABSTRACT
Methicillin-resistant Staphylococcus aureus (MRSA) is a bacterium responsible for several difficult-to-treat infections in humans. Previous studies reported the identification of MRSA in food demonstrating that food can represent a source of Staphylococcus aureus which may carry the mecA gene. The aim of this study is to determine the incidence of multidrug resistant Staphylococcus aureus and Enterobacteriaceae from groundnut cakes (Kuli-Kuli) and roasted groundnut obtained...