1. EVALUATION OF THE EFFECTS OF FLOODING ON THREE VARIETIES OF RICE
Background of the Study: The damaging effects of flooding remain as major sources of concerns among millions of rice farmers worldwide. The weather change due to various reasons causing unexpected and sudden flood recently in Nigeria has negative impacts on rice farming and peopl... Read More
2. THE ANALYSIS OF FEDERAL GOVERNMENT EFFORT TOWARDS CASSAVA PRODUCTION
BACKGROUND OF THE STUDY: Cassava is one of the most important crops in Nigeria. It is the most widely cultivated crop in the Southern part of the country in terms of area devoted to it and number of farmers growing it. Indeed, it is growth by almost every househo... Read More
3. THE LINGUISTIC - STYLISTIC ANALYSIS OF NIGERIAN SECURITY AGENCIES USE OF LANGUAGE: A Case Study Of The Nigeria Police Force's Registers
BACKGROUND OF THE STUDY: The truth, of course, is that it is precisely the multiplication of meanings which makes language the powerful and flexible tool that it is. The possibility of selecting adopting, standardizing of a selected set of vocabulary and spe... Read More
4. AN EXAMINATION OF ADAPTATION STRATEGIES EMPLOYED BY ARABLE CROP FARMERS IN RESPONSE TO CLIMATE VARIABILITY
ABSTRACT: This study examined the adaptation strategies of arable crop farmers to climate variability. The study used multistage sampling technique and primary data were collected from 360 food crop farmers (i.e. 180 respondents were randomly selected from each selected state fro... Read More
5. ASSESSMENT OF THE CONSTRUCTION OF SIEVE EQUIPMENT
INTRODUCTION: Sieve equipment is a type of machine used to separate solid particles. Naturally, its manner of separation is comparable to slow sand filtration; nevertheless, sieving is a piece of unit operation that is carried out. According to T... Read More
6. ASSESSMENT OF THE RESOURCES AVAILABLE FOR THE EFFECTIVE TEACHING AND LEARNING OF BIOLOGY IN SENIOR SECONDARY SCHOOLS
BACKGROUND TO THE STUDY: Education is a preparation for life. This is related to the acquisition of skills to earn a living. Today as always, the definition of education is the ever change and increasing in scope. Our schools are confronted with new pressures arising from changin... Read More
7. THE ROLE OF ADVERTISING IN MOTIVATING CONSUMER BRAND PREFERENCE FOR BEVERAGES
Background Of The Study: Marketing is the management process aimed at identifying, anticipating, analysis and satisfying human needs and wants through exchanges as efficiently and effectively as possible (Adirika, 1990:3)
Its concept is a philosophy of... Read More
8. FACTORS INFLUENCING CAREER ASPIRATIONS AMONG GIRLS IN PUBLIC SECONDARY SCHOOLS
ABSTRACT: This study was carried out on the factors influencing career aspirations among girls in public secondary schools using selected secondary schools in nyamira north district, nyamira county, kenya as case study. To achieve this 4 research questions were f... Read More
9. AN ECONOMIC EXAMINATION OF THE FOOD SAFETY PRACTISES WITHIN THE PORK MARKETING INDUSTRY IN AKWA-IBOM STATE
ABSTRACTl: The pig is a commonly encountered domesticated animal that may be found in Nigeria as well as various regions around West Africa. Pigs are commonly raised for the purpose of producing meat, known as pork, as well as fat, referred to as lard. &nbs... Read More
10. AN EXAMINATION OF THE ECONOMIC ASPECTS RELATED TO THE PRODUCTION OF PINEAPPLES
ABSTRACT: This study analyses farmers‟ overall efficiency in Pineapple production in Edo State, Nigeria. Data were collected through structured questionnaire administered on 175 Pineapple far... Read More
11. THE PROBLEMS FACING PERSONAL INCOME, THE ADMINISTRATION IN RURAL COMMUNITIES
CHAPTER ONE
INTRODUCTION
BACKGROUND TO THE STUDY: Historically, the commonest enemy o the people of rural communities in all races or cultures is the tax collectors. In the bi... Read More
12. THE ROLE OF ADVERTISING IN MOTIVATING CONSUMER BRAND PREFERENCE FOR BEVERAGES
CHAPTER ONE
INTRODUCTION
Background Of The Study: Marketing is the management process aimed at identifying, anticipating, analysis and satisfying human needs and wants through... Read More
13. THE LINGUISTIC FEATURES OF NIGERIAN ENGLISH AND THEIR IMPLICATIONS FOR 21ST CENTURY ENGLISH PEDAGOGY
CHAPTER ONE
INTRODUCTION
Background to the study: One sociolinguistic implication of the diffusion of English language - an amalgam of the three paltry languages of the J... Read More
14. THE LEVEL OF HOME ECONOMICS EDUCATION LITERACY AMONG SECONDARY SCHOOL STUDENTS
CHAPTER ONE
INTRODUCTION
Background to the Study: Home economics is a subject that serves as a foundation for skill development among students and proper attention must theref... Read More
15. THE IMPACT OF SOCIO-ECONOMIC AND CULTURAL FACTORS ON THE USE OF FAMILY PLANNING SERVICES IN NKANU AREA OF ENUGU STATE.
CHAPTER ONE
INTRODUCTION
Background To The Study: Family Planning is the deliberate regulation of conception or delivery, or the use of contraceptives, drugs, abortion, or other methods to prevent or terminate pregnancy, or th... Read More
16. THE IMPLICATION OF RITUALISM ON MORAL DEVELOPMENT OF NIGERIAN YOUTHS
CHAPTER ONE
INTRODUCTION
Background of the study: Moral education is an issue that is currently being widely discussed as a result of the moral decadence of youths. The Nigeri... Read More
17. THE IMPORTANCE OF EFFICIENT PURCHASING IN A MANUFACTURING ORGANIZATION
CHAPTER ONE
INTRODUCTION
BACKGROUND OF THE STUDY: Purchasing is concerned with the “process of defining the organization needs, selecting suppliers, agreeing terms, plac... Read More
18. THE IMPACT OF LITTER SIZE ON THE BODY WEIGHT OF RABBIT
CHAPTER ONE
INTRODUCTION
BACKGROUND OF THE STUDY: The wild species of Oryctolagus cuniculus, from which domestic rabbits descended, is native to the western Mediterranean bas... Read More
19. THE EFFECTS OF CLIMATE CHANGE ADAPTATION STRATEGIES ON FOOD CROP PRODUCTION EFFICIENCY IN SOUTHWESTERN NIGERIA
CHAPTER ONE
INTRODUCTION
Background of the Study: The process of producing food requires resources, which could be natural or man-made resources. Natural resources include all the materials and forces that are supplied by natu... Read More
20. THE IMPACT OF AGRICULTURAL DEVELOPMENT PROGRAMMES ON THE ECONOMY
CHAPTER ONE
INTRODUCTION
Background of the Study: Agriculture is the foundation and bedrock upon which the development of stable human community has depended on throughout the... Read More
21. THE IMPACT OF AGRICULTURAL DEVELOPMENT PROGRAMMES ON THE ECONOMY
CHAPTER ONE
INTRODUCTION
Background of the Study: Agriculture is the foundation and bedrock upon which the development of stable human community has depended on throughout the... Read More
22. DRUG CALCULATION SKILLS AND ASSOCIATED FACTORS AMONG NURSES IN FEDERAL MEDICAL CENTER UMUAHIA, NIGERIA
CHAPTER ONE
INTRODUCTION
Background to the study: Drug calculation skills are an important part of nursing care (Paa-Kofi-Tawiah et al., 2022). Nurses must be able to accurate... Read More
23. EPIDEMIOLOGICAL PATTERN OF PRESENTATION OF PARAGONIMUS INFECTION IN THE HUMAN HOST IN SOUTH EAST NIGERIA AND THEIR CORRELATIVE SONOGRAPHIC FINDINGS IN SOME ORGANS
CHAPTER ONE
INTRODUCTION
BACKGROUND OF THE ... Read More
24. EFFECT OF SELECTED MACROECONOMIC VARIABLES ON THE PERFORMANCE OF NIGERIA ECONOMY
Background to the Study
For what reason do a few nations go through quick abundance development in the only remaining century while others stay buried in neediness? For what reason do others have high inflation rates and others hold costs stable? For what reason do down... Read More
25. A STUDY OF THE PHONOLOGICAL USAGE OF THE ENGLISH LANGUAGE BY L2 SPEAKERS IN SELECTED NIGERIAN SCHOOLS
Background of the Study
English can be said to be the most widely spoken language in the world, and has become the official language of some West African countries, namely, Nigeria, Ghana, Sierra-Leone, Liberia and the Gambia. In these countries, English is a second lan... Read More
26. PHYSICOCHEMICAL PROPERTIES OF GROUNDNUT OIL AND PALM OIL IN OGBOMOSO SOUTH LGA, OYO STATE
PHYSICOCHEMICAL PROPERTIES OF GROUNDNUT OIL AND PALM OIL IN OGBOMOSO SOUTH LGA, OYO STATE
... Read More
27. ANALYSIS OF AGROFORESTRY PRACTICES IN THE GUINEA SAVANNAH ECOLOGICAL ZONE: A CASE STUDY OF THE FEDERAL CAPITAL TERRITORY OF NIGERIA
ABSTRACT
This study examined the nature of agroforestry practices in the FCT, as an alternative to the conventional cropping systems. This is done not only as an alternative to the provision of food, but also as a strategy towards enhancing environmental stability. Furthermore, the stud... Read More
28. ANTIFUNGAL ACTIVITIES OF ETHYL ACETATE FRACTION OF PSEUDOMONAS FLUORESCENS FERMENTATION BROTH AGAINST PHYTO- PATHOGENIC FUNGI FROM ROTTEN YAM
ABSTRACT
Yam tubers are prone to infestation by microorganism at all stages of growth and in storage. This rot reduces the quality of yam and affects food security. Pseudomonas fluorescens possess varieties of promising antifungal properties through production of secondary metabolites w... Read More
29. ASSESSMENT OF THE ROLE OF MICRO-FINANCE BANKS IN BUSINESS DEVELOPMENT IN ADAMAWA STATE
1.1Background of the Study
With all the measures implemented to encourage new business, help existing businesses grow and to ultimately improve the economy, there is still a growing concern of business development. As a means to address this concern, microfinance banks were introduced t... Read More
30. characters and voice the Bildgunroman Tradition in selected Third Generation Nigeria Novels
Background to the Study
Early twenty-first century witnessed the emergence of new voices in Nigerian literature, especially, the novel genre.These voices whom Pius Adesanmi and Chris Dunton have labelled “Third Generation,” may have consciously adopted the German Bildungsrom... Read More
31. EFFECT OF PRECIPITATION EFFECTIVENESS INDICES ON THE YIELD OF SOME SELECTED CEREAL CROPS IN SOKOTO STATE, NIGERIA.
ABSTRACT
Agriculture in Nigeria is mainly dependent on rainfall which is variable in nature. Therefore, the need to have a full knowledge of its pattern and trend is pertinent in order to achieve food sufficiency. This study examined the effect of precipitation effectiveness indices: On... Read More
32. EFFECT OF PROCESSING CONDITIONS ON PHYSICAL, CHEMICAL, COOKING, AND SENSORY PROPERTIES OF OFADA RICE(Oryza sativa L) GRAIN AND FLAKES
ABSTRACT
Rice is a staple food in Nigeria with consumer preference for imported varieties due to good quality. Ofada rice (OS6) is a local variety characterised with unpleasant smell and unappealing appearance. Previous researches to improve Ofada rice quality have not satisfactorily so... Read More
33. EFFECT OF SPROUTING ON AMYLASE ACTIVITIES AND FUNCTIONAL PROPERTIES OF TEN (10) INBRED RICE VARIETIES IN NIGERI
ABSTRACT
The aim of this study was to determine the effect of sprouting on the amylases activity and functional properties of ten FARO rice varieties. The FARO rice samples selected randomly were used for this study, and these include FARO 15, 16, 20, 22, 30, 45, 47, 55, 61 and 62. They... Read More
34. EFFECTS OF AGE AT PEPPER SEEDLING TRANSPLANT AND MAIZE POPULATION ON THE GROWTH AND PRODUCTIVITY OF MAIZE-PEPPER INTERCROP ON AN ALFISOL IN IBADAN
ABSTRACT
Mixed cropping of pepper (Capsicum frutescens L.) with arable crops is a popular cropping system among peasant farmers of southwestern Nigeria. The yield of pepper is affected by age at transplanting as well as population of the intercrop. However, there is paucity of informati... Read More
35. EFFECTS OF FERTILIZER TYPE AND HARVESTING TIME ON YIELD OF CASSAVA (Manihot esculenta Crantz) IN IBADAN, NIGERIA
ABSTRACT
Cassava productivity is limited by soil fertility status and maturity period. Frequently used mineral fertilizer is expensive and detrimental to soil health and productivity while information on specific harvest period is scarce. Thus, studies were conducted to assess the influ... Read More
36. ETHNOMEDICAL SURVEY AND BIOLOGICAL STUDIES OF SOME EVAPORITES (KANWA) USED IN HAUSA AND FULANI TRADITIONAL MEDICINE IN SOME SELECTED LOCAL GOVERNMENT AREA IN KADUNA STATE, NIGERIA
ABSTRACT
‘Kanwa' is the local trade name for varieties of evaporites that are formed from evaporation and precipitation of minerals containing body of water. They are locally used extensively by the traditional healers, nomads and house wives of Northern Nigeria to treat disea... Read More
37. EVALUATION OF GAMMA RADIATION-INDUCED MUTANT LINES OF SESAME (SESAMUM INDICUM L.) FOR GENETIC IMPROVEMENT OF SOME DESIRABLE TRAITS
ABSTRACT
The creation, evaluation and selection of mutants with desirable traits have served as source of genetic variability for breeding programmes of many crops. Thus, eleven mutant lines of sesame developed through induced gamma irradiation were evaluated in the M4 generation alongs... Read More
38. EVALUATION OF GROUNDNUT (Arachis hypogaea L.) GERMPLASM IN NIGER STATE FOR AGRONOMIC TRAITS
ABSTRACT
Groundnut is an annual legume and one of the world’s most important oilseed crops. In order to access the genetic diversity of groundnut in Niger state, a germplasm collection mission was undertaken to three agricultural zones of the state. These zones represent the major... Read More
39. EVALUATION OF MILLET STARCHES (Pennisetum glaucum and Pennisetum americanum) AS TABLET BINDERS AND DISINTEGRANTS
Abstract
Starch was extracted from the two varieties of millet (Pennisetum glaucum and Pennisetum americanum) by the wet extraction method, the percentage yield was determined. The physicochemical properties investigated includes: flow rate, angle of repose, carr’s index, tapped d... Read More
40. EVALUATION OF YIELD AND SOIL WATER BALANCE OF TWO COWPEA VARIETIES UNDER DEFICIT IRRIGATION AND MULCH IN A WEIGHING-TYPE MICRO LYSIMETER
ABSTRACT
The field experiment was conducted during the 2011 dry season at the Irrigation Research Fields of the Institute for Agricultural Research (IAR), Samaru, Nigeria, to evaluate yield and soil water balance of two cowpea varieties under deficit irrigation and mulch using locally a... Read More
41. FACTORS INFLUENCING ADOPTION OF AGRONOMIC PRACTICES OF NERICA RICE PRODUCTION IN THREE LOCAL GOVERNMENT AREAS OF KANO STATE, NIGERIA
ABSTRACT
This study was conducted to evaluate the factors influencing the adoption of NERICA rice agronomic practices among farmers in three selected Local Government Areas of Kano State, Nigeria. The specific objective were to: Determine the rate of adoption of NERICA agronomic practic... Read More
42. GENETIC STUDIES ON SEED COAT TEXTURE AND COOKING TIME IN SOME VARIETIES OF COWPEA (Vigna unguiculata (L.) Walp.)
ABSTRACT
Genetic studies on seed coat texture and cooking time in some varieties of cowpea (Vigna unguiculata (L.) Walp.) were carried out between August 14, 2000 and November 20, 2002 and August 2, 2001 and December 3, 2003 respectively. The experiments were carried out at the research... Read More